Free Delivery in USA and Nepal on orders over $50
Explore Peakora’s full collection of organic Himalayan herbal teas, handpicked in the misty highlands of Ilam and Dhankuta, Nepal. USDA & EU certified, naturally caffeine-free and packed fresh within 48 hours, so every cup tastes the way it should.
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The best herbal tea is the one that fits your taste and your moment. Compare flavor, timing and brewing at a glance.
| Tea | Flavor | Best Time to Enjoy | Hot or Iced | Brew Guide (8 oz) |
|---|---|---|---|---|
| Lemongrass | Citrusy, bright | Morning or afternoon | Both | 1–2 tsp · 212°F · 5–7 min |
| Tulsi | Warm, peppery, herbal | Anytime, daily ritual | Hot | 1–2 tsp · 212°F · 5–7 min |
| Hibiscus | Tart, berry-like | Afternoon pick-me-up | Iced is a favorite | 1–2 tsp · 212°F · 5–7 min |
| Spearmint | Cool, sweet, minty | After meals | Both | 1–2 tsp · 212°F · 5 min |
| Chamomile | Floral, honey-like | Evening wind-down | Hot | 1–2 tsp · 212°F · 5 min |
| Blue (Butterfly Pea) | Mild, earthy | Anytime, great for guests | Both | 1–2 tsp · 212°F · 5 min |
Not every tea labeled "Himalayan" comes from the Himalayas. Ours does.
Grown in the highlands of Ilam and Dhankuta in eastern Nepal, where cool mist and clean mountain air shape every leaf and flower.
USDA and EU organic certified, so you get natural tea without the guesswork. Nothing artificial, nothing added.
Every harvest is picked by hand, which protects the whole leaves and flowers you see in the bag and taste in the cup.
We pack fresh within 48 hours of processing to lock in aroma and flavor before it makes the trip to your door.
Searching for herbal tea near you often means a dusty box on a supermarket shelf. Peakora brings premium Himalayan tea directly to American homes instead, shipped across the United States so the freshest cup is the one closest to your door.
Every tea in our shop is a single, natural herbal ingredient: whole chamomile flowers, cut lemongrass, tart hibiscus, cooling spearmint, fragrant tulsi and vivid butterfly pea. No flavorings, no fillers and no caffeine, just premium herbal tea you can enjoy hot in winter or iced all summer.
Whether you are new to loose-leaf or already a tea lover, shop herbal tea from our Himalayan collection and taste the difference real origin makes.
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Four simple steps for a full-flavored cup, every time.
Bring fresh, filtered water to a full boil (212°F). Herbal teas love hot water.
Use 1–2 teaspoons of loose tea per 8 oz cup. Add more for a bolder brew.
Cover while steeping to keep the aroma in. Longer steeps give deeper flavor.
Sip it plain, add honey or lemon, or pour over ice for a refreshing iced tea.
Premium, organic and naturally caffeine-free herbal tea from Nepal, shipped across the USA.
Shop All TeasThese statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.